5 EASY FACTS ABOUT MALABAR BLACK PEPPER DESCRIBED

At the conclusion of the expanding season, in February and March, the pepper fruit is picked within the vine. The pepper is dried around a number of days and inevitably shrivels and turns into what We all know as black peppercorns. Most of the peppercorns are then shipped to "garbling" facilities. These are areas that sort the peppercorns by measu